HULLED MUNG BEANS
Hulled Mung Beans are green mung beans with the outer skin removed, featuring a bright yellow color, rich nutty flavor, and smooth texture. This type of mung bean is very popular in Vietnam and is grown throughout the country, from the North to the South. Hulled Mung Beans are commonly used in daily meals in many households.
They contain a variety of vitamins such as A, B1, B2, C, niacin, and minerals, offering benefits such as boosting energy, cooling the body, detoxifying the liver, treating ulcers, improving eyesight, lowering blood pressure, and supporting weight loss.
- Supplier: Phu Minh Tam Trading Service Company Limited
- Origin: Western, Central, and Central Highlands provinces of Vietnam
- Main Ingredient: 100% Hulled Mung Beans
- Net Weight: 250g, 450g
- Shelf Life: 12 months from packaging date (packaging date/expiry date printed on the bag)
Nutritional Information (per 100g)
- Calories: 260 kcal
- Carbohydrate: 42.4 g
- Dietary Fiber: 21.6 g
- Fat: 1.4 g
- Protein: 19.4 g
Benefits
- Provides essential nutrients for the body
- Supports effective weight loss
- Detoxifies the body, cools the liver, and relieves hoarseness
- Supports skin health and beauty
Packaging
- The product is packed in PA/PE plastic bags according to standards: 250g/bag or 450g/bag.
Processing and Storage
- Upon receipt, the raw beans are transported to Phu Minh Tam factory and sterilized using a modern fumigation system, then processed and packaged in a modern, closed production line. Beans meeting quality standards are weighed, packed, and labeled before entering the market. The entire process is strictly monitored from raw material to finished product to ensure the beans retain their natural flavor, are safe for health, and meet quality standards before reaching consumers.
Storage
- Keep in a dry, cool, and ventilated place, away from direct sunlight.
Usage: Soak beans in water for 6-8 hours to allow even swelling, rinse thoroughly, and use for:
- Sweet soups
- Mung bean sticky rice or porridge
- Mung bean stewed with meat
- Sticky rice with mung bean
- Mung bean puree
- Smoothies
⚠️ Note: Do not use if you are allergic or sensitive to the product.
