In the current development trend, the rapid increase of F&B, food service, restaurant and tourism industries requires a supply of clean, standard food at the best price. In which, poultry eggs are one of the most consumed essential foods today. Investors ask the question of how to choose a reputable, quality supplier and based on what criteria. This article will guide everyone on how to choose a reputable poultry egg supplier.
1. Origin
☞ With the development of modern livestock industry, large-scale poultry egg production enterprises, automatic and closed technology, ensure food hygiene from all stages: Breed ion , breeding process, cleaning of cages, diseases, food sources, up to the stage of harvesting, packaging and delivering to consumers.
☞ Poultry eggs after laying within 24 hours must be delivered to consumers to ensure the best freshness.
☞ Poultry eggs delivered to consumers must have labels, traceability, origin, harvest date and expiry date according to regulations.
2. Quality
➳ According to Mr. Trung Tin - Breeding expert who is working at Hy-line Group in the US, "The amount of nutrients in eggs is determined mainly by the source of food and water, environment, etc"
➳ To be present on the market to each consumer, Thanh Nam Foods clean poultry eggs must go through a rigorous, closed production process. Therefore, compared to other poultry egg products, Thanh Nam Food has many outstanding advantages such as:
➳ Chickens are raised in a quality environment. The care is carried out according to the quality standards of the animal husbandry and health industry from the day the chicken is 1 day old until the egg is laid.
➳ After the chickens lay eggs, the eggs will be sorted, sterilized by UV technology and quarantined again. The eggs that reach the consumer will be the eggs of the best quality, the most rigorously ed. In addition to high nutritional value, Thanh Nam Foods eggs also have a longer shelf life than other egg products on the market.
3. Diversity of products: 3.1 Chicken eggs
Chicken eggs are the most popular and widely consumed eggs today. Chicken eggs provide the body with a valuable source of nutrients. They provide us with a large amount of phosphorus, zinc and potassium.
3.2 Duck eggs
Duck eggs contain many vitamin B complex compounds, and have higher levels of protein, calcium, iron, potassium and many other useful minerals than chicken eggs.
3.3 Quail eggs
Quail eggs contain a lot of vitamin D and B12, quail eggs are quite similar to chicken eggs in terms of nutrition. Quail eggs are less likely to cause allergies than chicken eggs, so they are suitable for children under 6 years old, and quail eggs are also beneficial for childrens brain development.
3.4 Century eggs
Century eggs are made from duck eggs, undergoing incubation for 2-3 months to give birth to a delicious, fleshy, fatty egg. Century eggs are good for breathing, promote the immune system, increase red blood cells and prevent lung diseases and respiratory infections.
3.5 Salted eggs
Salted eggs gradually become a familiar dish of everyone today, salted eggs are considered the most calcium-containing of all eggs. It can also help to prevent cancer, improve brain and eye health, and improve immune systems and liver.
4. Large and prestigious poultry egg facility in Binh Duong
• Established in 2010, Thanh Nam Food is strong in building a sustainable system, going from production to trade. Affirm reputation by quality, qualified products and certified standards from competent authorities.
• With a closed production and processing process to ensure food hygiene and safety, Thanh Nam Food can supply more than 20,000 poultry eggs per day to all partners of restaurants, hotels, etc. In addition, a dedicated, flexible and punctual delivery team. Thanh Nam is always committed to working with dedication, professionalism, quality and the best price for every customer.
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