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Cassava Peel

Place of Origin:

Vietnam

Brand Name:

Phung Ngoc Huy

Usage:

Food packaging should be paid attention to avoid tearing

Min. Order:

Contact for details

Delivery time:

Contact for details

Main market:

Vietnam, International

Contact infomation

Contact name: Ms. Chuong (Eng/Vie)

Telephone: +84 947 792 568

Mobiphone:+84 919 839 358

Email: ctyphungngochuy@gmail.com

Product & service detail

CASSAVA PEEL

Cassava Peel is one of the increasingly popular feed ingredients. Therefore, at present, factories in Vietnam are very interested in this product. To understand more about this product, please explore the article below, we will provide you with the most detailed information about the nutritional parameters as well as how to store Cassava Peel.

Quality criteria
- Humidity: 13
- Starch: 30 - 45

How to preserve the Cassava Peel?
➦ Food storage place must be dry and cool.
➦ Food bags must be placed high from the floor to avoid mold and water absorption
➦ Food storage must prevent rats, ants, termites, cockroaches, etc
➦ Food packaging should be paid attention to avoid tearing because mold is easy to infect food

Our commitment
✔ Products that do not meet quality standards will not be released on the market
✔ We can meet large orders, have stable production capacity
✔ Products are very diverse, and quality is checked before delivery
✔ We supply goods quickly and promptly according to the requirements of customers
In addition, our company also provides other materials: Sea fish powder, meat and bone powder, blood powder, soybean residue, corn kernels, dried cashew nut residue, sesame residue, etc.