CASSAVA PEEL
Cassava Peel is one of the increasingly popular feed ingredients. Therefore, at present, factories in Vietnam are very interested in this product. To understand more about this product, please explore the article below, we will provide you with the most detailed information about the nutritional parameters as well as how to store Cassava Peel.
Quality criteria
- Humidity: 13
- Starch: 30 - 45
How to preserve the Cassava Peel?
➦ Food storage place must be dry and cool.
➦ Food bags must be placed high from the floor to avoid mold and water absorption
➦ Food storage must prevent rats, ants, termites, cockroaches, etc
➦ Food packaging should be paid attention to avoid tearing because mold is easy to infect food
Our commitment
✔ Products that do not meet quality standards will not be released on the market
✔ We can meet large orders, have stable production capacity
✔ Products are very diverse, and quality is checked before delivery
✔ We supply goods quickly and promptly according to the requirements of customers
In addition, our company also provides other materials: Sea fish powder, meat and bone powder, blood powder, soybean residue, corn kernels, dried cashew nut residue, sesame residue, etc.
In addition, our company also provides other materials:
➦ Sea fish powder
➦ Meat and bone powder
➦ Blood powder
➦ Soybean residue, corn kernels
➦ Dried cashew residue
➦ Sesame residue
➦ Tapioca residue lump
If you want to get any further information, please don’t hesitate to contact!