BLACK PEPPER 550 G/L FAQ
Our Black Pepper 550 G/L FAQ is a versatile, high-density variety ideal for further processing and diverse culinary uses. Sourced from Vietnam, this grade is frequently used in food manufacturing, spice blends, and seasoning production. It delivers a robust aroma, spicy flavor, and a uniform granule size, making it a preferred choice for bulk buyers.
While it is FAQ (Fair Average Quality), this black pepper still requires additional cleaning or grinding depending on your end-use requirements.
Product Specifications
- Moisture Content: Max 13.5%
- Foreign Matter: Max 1.0%
- Density (Bulk): Minimum 500 g/l
- Purity: Free from dust, no extraneous matter
- Appearance: Whole black peppercorns, deep brown to black
Packing & Logistics
- Packing Options: 25kg – 50kg PP/PE woven bags
- Loading Capacity:
+ 15 MT per 20ft container
+ 28 MT per 40ft container
- Lead Time: 7-10 working days after order confirmation
- Port of Loading: Ho Chi Minh City, Vietnam
- Trade Terms: FOB (Incoterms 2020), CIF quotes available on request
Payment Terms
- Telegraphic Transfer (T/T)
+ 30% down payment upon signing Sales Contract
+ 70% balance after receiving scanned copy of the Bill of Lading (B/L) via email
- Letter of Credit (L/C): 100% irrevocable L/C from an internationally recognized bank
Applications
- Food manufacturing and spice blends
- Seasoning production for meat, snacks, sauces
- Re-cleaning, grinding, or value-added processing for retail
- Export to global markets: food processors, wholesalers, and spice packers
Contact us today to request pricing, samples, or custom packing solutions. We are ready to support your spice sourcing with reliable quality and competitive FOB or CIF pricing.