SVC Foods - Vietnam Tapioca Starch - SVC International Joint Stock Company
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Company Introduction
SVC Foods (SVC International Joint Stock Company) supplies Vietnam tapioca starch to international ingredient buyers, food manufacturers and industrial users. Native, modified and resistant starches are produced by a certified partner mill in Tay Ninh Province and sold under an SVC export contract. SVC manages the commercial specification, documentation and shipment rather than producing tapioca starch at its own cashew factories.
PRODUCT RANGE
● Native tapioca starch: Food-grade cassava starch for noodles, vermicelli, rice paper, bakery, sauces, snacks and meat products.
● Modified tapioca starch: E1404 Oxidised Starch · E1412 Distarch Phosphate · E1414 Acetylated Distarch Phosphate · E1420 Acetylated Starch · E1422 Acetylated Distarch Adipate.
● Resistant starch: RS4 resistant starch for suitable food formulations and technical applications, subject to agreed specifications.
CERTIFIED PARTNER MILL
The partner mills management and food-safety systems are reported as certified to FSSC 22000, ISO 22000 and HACCP, with ISO 9001 quality management and ISO 14001 environmental management. Current certificate scope and validity should be confirmed for each program.
NATIVE TAPIOCA STARCH - CORE SPECIFICATION
● Appearance: Fine white powder, neutral taste
● Starch: 85.00% minimum
● Moisture: 13.00% maximum
● Whiteness: 92.00% minimum
● Fineness: 98% minimum through 100 mesh
● Viscosity: 700 BU minimum
● pH: 5.0-7.0
● SO2: 10 ppm maximum
PACKAGING & 20-FT CONTAINER LOADING
● 25 kg PP/PE or kraft paper bags: 18 MT per 20-ft FCL
● 50 kg PP/PE bags with liner: 18.5 MT per 20-ft FCL
● 850 kg jumbo bags: 17 MT per 20-ft FCL
● Shelf life: 24 months from production when stored cool and dry in properly sealed packaging.
APPLICATIONS
● Food: noodles · vermicelli · rice paper · snacks · bakery · gluten-free blends · sauces · soups · fillings · meat binding.
● Industrial: paper · textile sizing · adhesives, subject to the agreed technical specification.
EXPORT DOCUMENTS & BUYER SUPPORT
SVC supports specification review, samples, contract terms, COA and shipment coordination. Standard shipment documents may include commercial invoice, packing list, bill of lading, certificate of origin, phytosanitary certificate and certificate of analysis, subject to destination and contract requirements.
For a quotation, provide the starch type, technical specification, monthly or shipment volume, bag size, destination port, Incoterm and requested shipment schedule.
Contact: [email protected] | WhatsApp: +84 909 432 477
SVC LOCATIONS
SVC Cashew Factory 1 (Main): 579 Dien Bien Phu Street, Hung Lap Quarter, Phuoc Long Ward, Dong Nai City, Vietnam
SVC Cashew Factory 2: 837 Dien Bien Phu Street, Hung Lap Quarter, Phuoc Long Ward, Dong Nai City, Vietnam
Singapore - SVC Foods Pte. Ltd.: 470 North Bridge Road, #05-12 Bugis Cube, Singapore 188735
Vietnam Office: 6th Floor, Blue Sky Office Building, No. 1 Bach Dang Street, Tan Son Hoa Ward, Ho Chi Minh City, Vietnam
