×
|
Moisture
|
Max.
|
14%
|
|
Chalky kernels
|
Max.
|
6%
|
|
Yellow kernels
|
Max.
|
0.5%
|
|
Damage kernels
|
Max.
|
0.5%
|
|
Red/Red streaked kernels
|
Max.
|
1.5%
|
|
Foreign matters
|
Max.
|
0.1%
|
|
Paddy (grain/kg)
|
Max.
|
15 grains/kg
|
|
Immature kernels
|
Max.
|
0.2%
|
|
Glutinous kernels
|
Max.
|
0.5%
|
|
Average length of grain
|
Min.
|
6.2mm
|
|
Milling degree
|
|
Well milled and double polished
|
|
Crop
|
|
Current
|
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Hotline/ Zalo: +84 914 261 828 (Ms Amy)
