Ox filet

OX FILET

Product description:

- Ox filet is the meat cut from the upper part of the short filet between the ribs and the tenderloin, it is the part that does not activate much, creating the meat with the blend of lean, fat and muscle. When enjoying, you can feel the natural softness, crispness, deliciousness and very nutritious.

- The product can be processed in many dishes such as: Saute, steak, stir-fried buffalo filet, buffalo noodle soup. Ox filet is rich of protein which is neccessary for peoples health. Using ox filet helps improve the bodys resistance.

- Ox filet also brings a lot of nutritional value and medicinal effects:

+ Enhances vitality, prevents and cures many diseases in humans effectively

+ The meat is sweet, cool, good for tendons, blood and the digestive system

+ The ratio of protein is twice that of pork

+ Moderate amount of fat and sugar,

+ Has inorganic salts (Calcium, phosphorus, iron, etc.) and vitamins (B1, B2, B6, B12, PP)

Reasons why customers need to by ox filet from Thien But Food:

- Ox filet from Thien But Food has clear origin

- Imported directly from India to ensure food hygiene and safety

- Having documents, import papers, food safety certificates

- Products are delivered to the users with the best quality and the most competitive price

- Time-saving because customer don`t have to go to the market

For more information please feel free to contact Thien But Services Trading & Production Co., Ltd